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‘Garden Plans’ Category

  1. Organic Gardening #6 – Layout and Planting

    May 27, 2013 by Jocelyn

    Generally, Memorial Day weekend has been the time I’ve used to get my garden started. It’s normally warm enough for me to plant all of my veggies, but not this year! Our growing season is currently about 2-4 weeks behind schedule, and the only things I have in my garden so far are cabbage, beets, peas, spinach, and onions. I was hoping that by now I would at least have a few good garden planting progress photos for you, but alas, it wasn’t meant to be!

    The temperatures have been cooler than normal, averaging highs in the mid-forties over the past week or so, and it has been windy as heck! Yuck. I had my tomato plants outside yesterday for a couple hours, and they looked pretty sad after just a few hours.

    For now, most of my garden is covered in black plastic so the soil will warm up more quickly. I’ve designed a layout plan for my garden, taking crop rotation and companion planting into account, which you can see below.

    Garden Design

    Read my Companion Planting post if you’d like more details about plant placement!

    So, once it’s actually warm enough to plant, it’s going to be a frantic rush to get everything done.

    My Planting Process:

    • Remove the layer of plastic, and pull any remaining weeds.
    • Then add a layer of compost, and work it into the soil.
    • Before planting anything I set all of my pots on the dirt where I’m intending to plant them to see if everything fits the way I’d like.
    • At this point, I will likely lay down the soaker hose I purchased this year, then just plant around that.
    • And last but not least, plant all the things!!

    Hopefully I will be updating you all soon with news of warmer weather and some great photos of my plants in the garden!

    Thank you to all of our  service men and women; Happy Memorial Day.  Thanks for reading!


  2. Organic Gardening: Part 2 – Garden Planning

    March 18, 2013 by Jocelyn

    This is Part 2 of my Organic Gardening Series, Garden Planning.

    I’ve included a link to my garden plan, as well as a nifty seed starting timeline for folks in my hardiness zone!

    Today I’ll go over my earliest phases of garden planning, which I do before I even start my seeds. The level of planning that you do can vary, but after a few years of winging it, I’ve decided to try planning things out a bit more.

    I’ve got my seeds, and I’ll be ready to start some of them this week. As you can see, I have a good mix of flowers, fruits and veggies. Now that I’m going to be getting a CSA share, I’m planting fewer fruits and veggies, but more flowers.

    Heirloom Seeds

    It’s always difficult to get an exact estimate of how many seeds to start. Last year I went a little crazy with seed starting, and my seedlings did really well; there were a LOT of extra plants. I crammed more transplants into my garden than I had planned for, and even then, I still had leftovers. But after the flood, many of my community garden friends needed to replace some of their tomatoes and other vegetables, so I was able to give all of my extras away.

    Garden Planning 101: Things to consider:

    • How much food do you have space for? Not just in your garden, but in your home as well.
    • How many people are you trying to feed?
    • What will you eat or use the most (try to be realistic).


    Space
    First, you should calculate the square footage of your garden. I have 175 square feet of garden space. Then I like to get an idea of how much will fit into my garden. If you’re like me, and tend to plant things fairly close together, you could refer to a Square Foot Gardening resource. You can also choose to focus on a few important plants, and give them lots of room to grow.

    Next, take a quick survey of your pantry and/or freezer at home. If you have a lot of space, and aren’t afraid to jump into a canning, dehydrating, or freezing project, then by all means- plant as much as you can! If you’re like me, and have a limited amount of space and experience with canning, then you need to put a bit more thought into your plan.

    People
    Second, think about how many people you will be feeding with your garden. Also, what do they like to eat?  If only one person really likes beets, it’s probably not a good idea to plant a lot of them.

    Reality Check
    Lastly, be realistic. Think about the vegetables you want to plant, and how much of each you’re likely to use. I like to try out new and interesting vegetables, but if it’s your first time growing something it’s probably best to only plant a few. Remember that harvest time is usually pretty busy, and you will likely have a huge amount of veggies to put up all around the same time (this is especially true in Minnesota where we have such a short growing season). I grew Quinoa last year, and I was really excited about it at first. Then I didn’t have time for threshing and winnowing the grain.  Oops.

    My Plan
    I used the Mother Earth News Garden Planner to get an idea of how much I can fit into my garden. It’s a great piece of software, and anyone can sign up for a free 30 day trial. Here’s my plan, complete with a list of my vegetables and a handy timeline for when to start, transplant, and harvest each thing! Awesome, right?

    Keep in mind, this is NOT my final garden plan. I still have to take companion planting and crop rotation into account. I will probably do this in a few weeks, once it’s closer to the time I will be starting to plant cool weather crops in my garden.

    Most cold climate gardeners are gearing up to start their seeds, so I’ve attached a handy Seed Starting Timeline that I created for anyone living in between zones 3b to 4b. The dates were calculated using an average last frost date around May 31st.

    Free Printable Seed Starting Guide

    Free Printable Guide for Seed Starting

    We’ll get down to the nitty gritty of seed starting next time! I recommend reading some of my previous posts to get ready! You can order your seeds if you haven’t done so already, and find some quality seed starting soil. Both are very important to having healthy seedlings to put in your garden!

    Thanks for reading, and see you next time!


  3. Organic Gardening: Part 1 – Ordering Seeds

    February 12, 2013 by Jocelyn

    This post is Part 1 in my new Organic Gardening Series.

    The days are getting longer, and hopefully warmer, which means it’s time to start ordering seeds for your garden. When looking for seeds, you will find that seed companies can vary greatly in quality. After starting seeds from many different companies, I can honestly say that I’ve had the very best luck with seeds from smaller companies. Baker Creek Heirloom Seeds is absolutely wonderful; they are a small family owned farm in Missouri.

    So, if you’re planning to have a garden this year, your first step should be to order seeds. If you’re anything like me, you’ll want to order at least a couple good seed catalogs to look at during the gloomiest months of winter. Here are the two I got this year:

    Organic Gardening Seed Catalogs

    Request Your Own Seed Catalogs
    Baker Creek Heirloom Seeds
    Seed Savers Exchange
    Territorial Seed Company
    Johnny’s Selected Seeds

    On Choosing Seeds

    So, you’ve got your catalogs, and you’re ready to decide what to order. It’s important to know what can easily be started from seed in your area, or if it would be best to purchase transplants. This is something that I always have to consider, being in zone 4 with a short growing season. It’s important to know how long your growing season is, and to consider how long each plant will take to produce.

    If you’d rather not start seeds indoors, then make sure you’re only ordering seeds that will do well to direct sow in your garden. In Minnesota, there are certain things that I cannot grow by direct sowing. Tomatoes, peppers, and eggplant are a few examples. If I didn’t start these plants from seed myself, I would have to go to my farmer’s market and purchase transplants for them because our growing season is too short.

    Tip #1: Know your Terminology: Heirloom, Hybrid, Genetically Modified (GMO), Determinate, Indeterminate, etc. etc.
    Heirloom seeds have been around for generations, and are the most reliable if you intend on saving seeds from your garden. They are the most likely to give you viable seeds that will produce plants that are the most genetically similar to the parent plants.
    Hybrid seeds will give you child plants produced from the cross pollination of two different plants. Often times these hybrids are purposefully bred to gain the most beneficial characteristics from the two parent plants; disease resistance, better productivity, etc.
    Genetically Modified seeds are seeds that have been genetically engineered in a lab to have specific properties. This is very different from hybridization because they can combine genes from two completely different plants that could never naturally crossbreed. Doing this can actually damage the DNA of the plant, and create unwanted (and potentially harmful) genetic mutations. This means that the genes of the original plant may change the way they function, possibly activating genes that can trigger allergies, or even create specific biological toxins. Moral of the story: try to avoid GMO seeds.
    Determinate and Indeterminate are terms that you will most likely come across when looking for tomatoes. So, which type of tomato plants should you get? Determinate or indeterminate? Well, that depends on your garden, and the answer could easily be both! So what’s the difference? Determinate tomato plants are generally more compact. The plant will stay more bush-like, and will bear it’s crop all at once. Determinate varieties are better suited to containers, so they would be the best choice if you’re garden is on your patio. Another thing to note with determinate varieties is that you should NOT cut off the suckers of the plant, as doing so could stunt it’s growth. As for indeterminate varieties, they are pretty much the exact opposite. They will grow large and vine-like, while producing fruit throughout the entire season. Because they get so big, they will likely need more staking than determinate varieties, and also do well when the suckers are cut off.

    Tip #2: Have a (Basic) Garden Plan
    At this point, you should have a very general plan for what you want to plant in your garden. It’s important to know how much you can expect to fit in your garden, and how much of each plant you’ll have space for. If you’re an experienced gardener, this will be fairly easy, since you’ll already have an idea of what will go where, etc. If this is your first time gardening in a specific space, I would recommend staying tuned in for the next post in this series, which is going to be all about Garden Planning!

    Tip #3: Try Something New
    Last year I tried Quinoa, and this year I’m trying out several new things. Chinese Noodle Beans, for instance. I’m pretty excited about those, and I also plan to grow Bok Choy and Kale for the first time. I also found a variety of Canteloupe called the Minnesota Midget, that I’m going to try growing, as they are a small, shorter season variety. I found a fantastic pin on Pinterest about how to grow melons in cool climates.

    With these tips, you should be ready to order your seeds. I almost never use all of my seeds in a year, so don’t be afraid to ask a friend to go in on your seed order with you! Also, don’t forget to read reviews and do a bit of Googling if you’re unsure of a certain seed type. Or comment here, and I’ll do my best to help you out!

    Thanks for reading!


  4. Community Garden Excitement

    May 19, 2009 by Jocelyn

    Last week was my first time at my new community garden plot.  While it’s still a bit too cold to start planting, we went to work installing a new door into the garden and re-installing some fencing.  It felt great to get out in the dirt again.  Looking for a Community Garden Program near you?  Try the ACGA website.

    This year will be my second year with the Community Garden program.  Last year I was disappointed when the deer got in not once- but twice, and ate everything in sight.  This year I have a new plot at a new garden, which has a tall fence and is way nicer!  I’m so excited because the soil is wonderful, and the garden is right across the street from where I’m going to be living.

    Hopefully my garden will come close to comparing with this one!  ;)

    Vegetable Garden

    Photo Credit: Cneuman

    I learned a lot of lessons last year, and I think this year is going to be much more successful!  I’m going to weed my plot really well this year before I plant anything, and I’m also going to add some organic compost a few weeks before planting.

    Because I’m in zone 3, I’m going to wait until early June to plant most of my stuff.  I’ll probably plant onions and potatoes within the next week or so.  I’ve already started my tomatoes and peppers from seed, so hopefully I won’t have to buy any plants this year.  I’m also planning on sowing bush beans, romaine lettuce, spinach, zucchini and basil plants from seed.  I’m also thinking of trying to grow eggplant this year, but I don’t know much about it.  Has anyone grown eggplant before?  If so, let me know if you have any tips for me!

    I will try to get some pics of my site up sometime soon.  I don’t have a camera of my own right now:(  Luckily, I have someone who let’s me borrow theirs for the time being, so watch for photos!

    There can be no other occupation like gardening in which, if you were to creep up behind someone at their work, you would find them smiling.  ~Mirabel Osler


  5. 2008 Garden Plans Update

    April 21, 2008 by Jocelyn

    Despite the stubborn winter-like weather we’ve been having, I started my seeds last weekend. Here’s what I started:

    Veggies

    • Sweet Orange Peppers *
    • Green Peppers *
    • Early Girl Hybrid Tomatoes *

    Herbs

    • Lavender
    • Basil
    • Lemon Balm *

    Annuals

    • Impatiens
    • Violas
    • Snapdragons
    • Pansies
    • Cleome *
    • Marigolds

    These seeds are taking up 2 large flats that I’ve left with my parents. They get a lot more sunlight at their house, and that way I can pick them up once I’ve moved into my new place. All of the ones with a * indicate new seeds that I’ve never grown before.

    Also, I’m on the list for a 20×20 foot plot at one of the Community Garden sites this summer! I’m going to be planting lettuce, onions, green and yellow beans, along with the seeds I’ve already started. I’m totally pumped for this.

    My perennial plan for the new yard is on hold for now, as I really don’t know what kind of light the house gets. I will probably start working on that shortly after moving in.